Joenos Vinegar Mother Set of 3, 100 ml Each for Red Wine, White Wine & Apple Cider Vinegar
Price incl. VAT, plus shipping
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Goes well with
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Joenos Wine Yeast Cider Fresh, 5 g for cider & apple wine
€2,99 (Unit price: €598,00/kg)
-
Joenos Bordeaux Dry Yeast, 5 g for 10-50 l Structured Red Wines
€2,99 (Unit price: €598,00/kg)
Prices incl. VAT, plus shipping
This set bundles three vinegar mother varieties: red wine, white wine and apple. That way you can start different types of vinegar in parallel, depending on what you want to use them for later. Each culture is an active starter solution without preservatives.
For each batch, pour wine, apple wine or cider into a glass vessel (sweet juice must be fermented first, because vinegar only forms from alcohol), add the matching vinegar mother and cover the vessel with a breathable cover. The vinegar then matures in a calm, warm spot. Each vinegar mother can be reused for further batches. The bottles hold 100 ml each and have a screw cap. The exact procedure is described on the label.
- Contents: 3 bottles of 100 ml each, red wine, white wine and apple
- Suitable for: red wine, white wine and apple cider vinegar made from wine, apple wine or cider
- Use: start with wine, apple wine or cider (not with unfermented juice), cover with a breathable cover, let mature
- Reusable: each culture can be used for further batches
- Brand: Joenos

